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IJSNEM Volume 25, Issue 5, October

Original Research

 

The Influence of Oral L-Glutamine Supplementation on Muscle Strength Recovery and Soreness Following Unilateral Knee Extension Eccentric Exercise


2015, 25, 417 – 426
Zachary Legault, Nicholas Bagnall, Derek S. Kimmerly


 

Ingesting Isomaltulose Versus Fructose-Maltodextrin During Prolonged Moderate-Heavy Exercise Increases Fat Oxidation but Impairs Gastrointestinal Comfort and Cycling Performance


2015, 25, 427 – 438
Tanja Oosthuyse, Matthew Carstens, Aletta M.E. Millen


 

Fluid Replacement Attenuates Physiological Strain Resulting From Mild Hypohydration Without Impacting Cognitive Performance


2015, 25, 439 – 447
Matthew T. Wittbrodt, Mindy L. Millard-Stafford, Ross A. Sherman, Christopher C. Cheatham


 

Postexercise Glycogen Recovery and Exercise Performance is Not Significantly Different Between Fast Food and Sport Supplements


2015, 25, 448 – 455
Michael J. Cramer, Charles L. Dumke, Walter S. Hailes, John S. Cuddy, Brent C. Ruby


 

Acute Sodium Ingestion Before Exercise Increases Voluntary Water Consumption Resulting in Preexercise Hyperhydration and Improvement in Exercise Performance in the Heat


2015, 25, 456 – 462
David M. Morris, Joshua R. Huot, Adam M. Jetton, Scott R. Collier, Alan C. Utter


 

Manipulating Carbohydrate Availability Between Twice-Daily Sessions of High-Intensity Interval Training Over 2 Weeks Improves Time-Trial Performance


2015, 25, 463 – 470
Andrew JR Cochran, Frank Myslik, Martin J. MacInnis, Michael E. Percival, David Bishop, Mark A. Tarnopolsky, Martin J. Gibala


 

Hydration Status and Sodium Balance of Endurance Runners Consuming Postexercise Supplements of Varying Nutrient Content


2015, 25, 471 – 479
J. Luke Pryor, Evan C. Johnson, Jeffery Del Favero, Andrew Monteleone, Lawrence E. Armstrong, Nancy R. Rodriguez


 

Rapid Weight Loss Elicits Harmful Biochemical and Hormonal Responses in Mixed Martial Arts Athletes


2015, 25, 480 – 486
Victor Silveira Coswig, David H. Fukuda, Fabrício Boscolo Del Vecchio


 

New Zealand Blackcurrant Extract Improves High-Intensity Intermittent Running


2015, 25, 487 – 493
Ian Craig Perkins, Sarah Anne Vine, Sam David Blacker, Mark Elisabeth Theodorus Willems


 

Validation of Bioelectrical Impedance Spectroscopy to Measure Total Body Water in Resistance-Trained Males


2015, 25, 494 – 503
Ava Kerr, Gary Slater, Nuala Byrne, Janet Chaseling


Review

 

Extreme Variation of Nutritional Composition and Osmolality of Commercially Available Carbohydrate Energy Gels


2015, 25, 504 – 509
Xuguang Zhang, Niamh O’Kennedy, James P. Morton


Rapid Communication

 

The Effect of Calcium or Calcium and Vitamin D Supplementation on Bone Mineral Density in Healthy Males: A Systematic Review and Meta-Analysis


2015, 25, 510 – 524
Leslie N. Silk, David A. Greene, Michael K. Baker


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