Re: “Aerobic Exercise Alters Postprandial Lipemia in African American versus White Women”
By: Stephen F. Burns, Keith Shannon, and Jeffrey Potteiger
Pages: 441–442
Neutrophil-Degranulation and Lymphocyte-Subset Response after 48 hr of Fluid and/or Energy Restriction
By: Stewart J. Laing, Samuel J. Oliver, Sally Wilson, Robert Walters, James L.J Bilzon, and Neil P. Walsh
Pages: 443–456
Development of Individual Hydration Strategies for Athletes
By: Ronald J. Maughan and Susan M. Shirreffs
Pages: 457–472
Effects of an Amino Acid–Carbohydrate Drink on Exercise Performance after Consecutive-Day Exercise Bouts
By: Rebecca A. Skillen, Massimo Testa, Elizabeth A. Applegate, Eric A. Heiden, Andrea J. Fascetti, and Gretchen A. Casazza
Pages: 473–492
Creatine, Arginine α-Ketoglutarate, Amino Acids, and Medium-Chain Triglycerides and Endurance and Performance
By: Jonathan. P. Little, Scott C. Forbes, Darren G. Candow, Stephen M. Cornish, and Philip D. Chilibeck
Pages: 493–508
Nutritional Habits of Flemish Adolescent Sprint Athletes
By: Dirk Aerenhouts, Marcel Hebbelinck, Jacques R. Poortmans, and Peter Clarys
Pages: 509–523
Effect of Calcium Intake, Tennis Playing, and Body Composition on Bone-Mineral Density of Brazilian Male Adolescents
By: Claudia Ridel Juzwiak, Olga Maria Silverio Amancio, Maria Sylvia Souza Vitalle, Vera Lúcia Szejnfeld, and Marcelo Medeiros Pinheiro
Pages: 524–538
Meat Products as Potential Doping Traps?
By: Hans Braun, Hans Geyer, and Karsten Koehler
Pages: 539–542