Dietary Supplementation Habits and Perceptions of Supplement Use Among Elite Finnish Athletes
By: Anni Heikkinen, Antti Alaranta, Ilkka Helenius, and Tommi Vasankari
Pages: 271–279
The Association of a High Drive for Thinness With Energy Deficiency and Severe Menstrual Disturbances: Confirmation in a Large Population of Exercising Women
By: Jenna C. Gibbs, Nancy I. Williams, Jennifer L. Scheid, Rebecca J. Toombs, and Mary Jane De Souza
Pages: 280–290
Effects of 7 Days of Arginine-Alpha-Ketoglutarate Supplementation on Blood Flow, Plasma L-Arginine, Nitric Oxide Metabolites, and Asymmetric Dimethyl Arginine After Resistance Exercise
By: Darryn S. Willoughby, Tony Boucher, Jeremy Reid, Garson Skelton, and Mandy Clark
Pages: 291–299
Effect of a Carbohydrate-Electrolyte Beverage, Lemon Tea, or Water on Rehydration During Short-Term Recovery From Exercise
By: Stephen Heung-Sang Wong and Yajun Chen
Pages: 300–310
Effects of Lactate Consumption on Blood Bicarbonate Levels and Performance During High-Intensity Exercise
By: David M. Morris, Rebecca S. Shafer, Kimberly R. Fairbrother, and Mark W. Woodall
Pages: 311–317
The Relationship Between Physical Fitness, Urine Iodine Status, and Body-Mass Index in 6- to 7-year-old Polish Children
By: Sylwia Merkiel and Wojciech Chalcarz
Pages: 318–327
Effect of Mixed Flavonoids, n-3 Fatty Acids, and Vitamin C on Oxidative Stress and Antioxidant Capacity Before and After Intense Cycling
By: Steven R. McAnulty, David C. Nieman, Lisa S. McAnulty, Worley S. Lynch, Fuxia Jin, and Dru A. Henson
Pages: 328–337
The Acute Effect of Ingesting a Quercetin-Based Supplement on Exercise-Induced Inflammation and Immune Changes in Runners
By: Manuela Konrad, David C. Nieman, Dru A. Henson, Krista M. Kennerly, Fuxia Jin, and Sandra J. Wallner-Liebmann
Pages: 338–346
Feeding Strategies of a Female Athlete During an Ultraendurance Running Event
By: Siobhan T. Moran, Christine E. Dziedzic, and Gregory R. Cox
Pages: 347–351