Effects of a Lactobacillus salivarius Probiotic Intervention on Infection, Cold Symptom Duration and Severity, and Mucosal Immunity in Endurance Athletes
By: Michael Gleeson, Nicolette C. Bishop, Marta Oliveira, Tracey McCauley, Pedro Tauler, and Claire Lawrence
Pages: 235–242
Influence of Artistic Gymnastics on Iron Nutritional Status and Exercise-Induced Hemolysis in Female Athletes
By: Thaiz Mattos Sureira, Olga Silverio Amancio, and Josefina Aparecida Pellegrini Braga
Pages: 243–250
Dietary Nitrate Supplementation Improves Rowing Performance in Well-Trained Rowers
By: Hannah Bond, Lillian Morton, and Andrea J. Braakhuis
Pages: 251–256
Hydration Status of Arabic Adolescents and Young Men: Measurement, Evaluation, and a School-Based Initiative to Improve Drinking Behavior
By: James M. Carter, Tom Loney, Sam D. Blacker, Graham F. Nicholson, and David M. Wilkinson
Pages: 257–266
Effect of Resistance Training During Ramadan on Body Composition and Markers of Renal Function, Metabolism, Inflammation, and Immunity in Recreational Bodybuilders
By: Khaled Trabelsi, Stephen R. Stannard, Ronald J. Maughan, Kamel Jammoussi, Khaled Zeghal, and Ahmed Hakim
Pages: 267–275
Two Minutes of Sprint-Interval Exercise Elicits 24-hr Oxygen Consumption Similar to That of 30 min of Continuous Endurance Exercise
By: Tom J. Hazell, T. Dylan Olver, Craig D. Hamilton, and Peter W. R. Lemon
Pages: 276–283
Opuntia Ficus-Indica Ingestion Stimulates Peripheral Disposal of Oral Glucose Before and After Exercise in Healthy Men
By: Karen Van Proeyen, Monique Ramaekers, Ivo Pischel, and Peter Hespel
Pages: 284–291
Gene Polymorphisms and Fiber-Type Composition of Human Skeletal Muscle
By: Ildus I. Ahmetov, Olga L. Vinogradova, and Alun G. Williams
Pages: 292–303
Case Study: Nutritional Strategies of a Cyclist With Celiac Disease During an Ultraendurance Race
By: Katherine Elizabeth Black, Paula Skidmore, and Rachel Clare Brown
Pages: 304–310