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Volume 25 (2015): Issue 2 (Apr 2015)
in
International Journal of Sport Nutrition and Exercise Metabolism
Print ISSN:
1526-484X
Online ISSN:
1543-2742
Effect of Whey Protein Hydrolysate on Performance and Recovery of Top-Class Orienteering Runners
By:
Mette Hansen
,
Jens Bangsbo
,
Jørgen Jensen
,
Bo Martin Bibby
, and
Klavs Madsen
Pages: 97–109
Weight Loss and Psychological-Related States in High-Level Judo Athletes
By:
Raquel Escobar-Molina
,
Sonia Rodríguez-Ruiz
,
Carlos Gutiérrez-García
, and
Emerson Franchini
Pages: 110–118
Vigorous-Intensity Physical Activity is Associated with Metabolic Syndrome Among the Chinese Middle-Aged Population: A Cross-Sectional Study
By:
Bo Hu
,
Xiaoyu Liu
,
Chenggang Wang
,
Sufeng Yin
,
Liqun Yu
,
Tianzhe Zhang
,
Jianhui Wu
,
Yinping Chen
,
Yao Zheng
, and
Fumin Feng
Pages: 119–127
Relation Between Vitamin D Status and Body Composition in Collegiate Athletes
By:
Jenna E. Heller
,
Joi J. Thomas
,
Bruce W. Hollis
, and
D. Enette Larson-Meyer
Pages: 128–135
Load-Specific Physical Activity Scores are Related to Tibia Bone Architecture
By:
Joseph M. Kindler
,
Hannah L. Ross
,
Emma M. Laing
,
Christopher M. Modlesky
,
Norman K. Pollock
,
Clifton A. Baile
, and
Richard D. Lewis
Pages: 136–144
Comparison of the Effects of Hydration with Water or Isotonic Solution on the Recovery of Cardiac Autonomic Modulation
By:
Franciele Marques Vanderlei
,
Isadora Lessa Moreno
,
Luiz Carlos Marques Vanderlei
,
Carlos Marcelo Pastre
,
Luiz Carlos de Abreu
, and
Celso Ferreira
Pages: 145–153
Do the Nutrition Qualifications and Professional Practices of Registered Exercise Professionals Align?
By:
Mark R. McKean
,
Gary Slater
,
Florin Oprescu
, and
Brendan J. Burkett
Pages: 154–162
High-Protein, Low-Fat, Short-Term Diet Results in Less Stress and Fatigue Than Moderate-Protein, Moderate-Fat Diet During Weight Loss in Male Weightlifters: A Pilot Study
By:
Eric R. Helms
,
Caryn Zinn
,
David S. Rowlands
,
Ruth Naidoo
, and
John Cronin
Pages: 163–170
Oxidative Stress Markers After a Race in Professional Cyclists
By:
Alfredo Córdova
,
Antoni Sureda
,
María L. Albina
,
Victoria Linares
,
Montse Bellés
, and
Domènec J. Sánchez
Pages: 171–178
Dietary Glutamine Supplementation Partly Reverses Impaired Macrophage Function Resulting From Overload Training in Rats
By:
Weihua Xiao
,
Peijie Chen
,
Jingmei Dong
,
Ru Wang
, and
Beibei Luo
Pages: 179–187
L-glutamine Supplementations Enhance Liver Glutamine-Glutathione Axis and Heat Shock Factor-1 Expression in Endurance-Exercise Trained Rats
By:
Éder Ricardo Petry
,
Vinicius Fernandes Cruzat
,
Thiago Gomes Heck
,
Paulo Ivo Homem de Bittencourt Jr.
, and
Julio Tirapegui
Pages: 188–197
Methodology Review: Using Dual-Energy X-Ray Absorptiometry (DXA) for the Assessment of Body Composition in Athletes and Active People
By:
Alisa Nana
,
Gary J. Slater
,
Arthur D. Stewart
, and
Louise M. Burke
Pages: 198–215
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