Exploring General and Sports Nutrition and Food Knowledge in Elite Male Australian Athletes
By: Brooke L. Devlin and Regina Belski
Pages: 225–232
Dietary Intake, Eating Behaviors, and Diurnal Patterns of Salivary Cortisol and Alpha-Amylase Secretion Among Professional Young Adult Female Tennis Players
By: Edith Filaire, Alain Massart, Jiewen Hua, and Christine Le Scanff
Pages: 233–242
Relationship Between General Nutrition Knowledge and Dietary Quality in Elite Athletes
By: Inge Spronk, Susan E. Heaney, Tania Prvan, and Helen T. O’Connor
Pages: 243–251
Carbohydrate Mouth Rinse Counters Fatigue Related Strength Reduction
By: Matt Jensen, Trent Stellingwerff, and Marc Klimstra
Pages: 252–261
Manipulations to the Alcohol and Sodium Content of Beer for Postexercise Rehydration
By: Ben Desbrow, Danielle Cecchin, Ashleigh Jones, Gary Grant, Chris Irwin, and Michael Leveritt
Pages: 262–270
Acute Consumption of an Energy Drink Does Not Improve Physical Performance of Female Volleyball Players
By: Catalina Fernández-Campos, Ana L. Dengo, and José Moncada-Jiménez
Pages: 271–277
Beetroot Juice Improves On-Water 500 M Time-Trial Performance, and Laboratory-Based Paddling Economy in National and International-Level Kayak Athletes
By: Peter Peeling, Gregory R. Cox, Nicola Bullock, and Louise M. Burke
Pages: 278–284
The Ingestion of 39 or 64 g·hr−1 of Carbohydrate is Equally Effective at Improving Endurance Exercise Performance in Cyclists
By: Michael L. Newell, Angus M. Hunter, Claire Lawrence, Kevin D. Tipton, and Stuart D. R. Galloway
Pages: 285–292
Spot Urine Concentrations Should Not Be Used for Hydration Assessment: A Methodology Review
By: Samuel N. Cheuvront, Robert W. Kenefick, and Edward J. Zambraski
Pages: 293–297
Effects of Creatine and Sodium Bicarbonate Coingestion on Multiple Indices of Mechanical Power Output During Repeated Wingate Tests in Trained Men
By: Corbin Griffen, David Rogerson, Mayur Ranchordas, and Alan Ruddock
Pages: 298–306