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Mindy Patterson, Wanyi Wang and Alexis Ortiz

intake of all foods, beverages, and supplements over the prior 24 hours ( National Cancer Institute, 2011 ). Energy and nutrient composition were analyzed using the United States Department of Agriculture Food and Nutrient Database for Dietary Studies (version 4.1). Other measurements REE was estimated

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Michael P. Corcoran, Miriam E. Nelson, Jennifer M. Sacheck, Kieran F. Reid, Dylan Kirn, Roger A. Fielding, Kenneth K.H. Chui and Sara C. Folta

; Tieland, Dirks, et al., 2012 ; Tieland, van de Rest, et al., 2012 ). These studies used supplements similar in nutrient composition to the one used in this study, except that whey protein isolate was used rather than milk protein. Additionally, in several of these studies, both experimental groups